every street, every festival, every foodie
SOCIAL MEDIA MARKETING
FOR FOOD TRUCKS & STREET FOOD BRANDS
Helping food businesses attract more customers through
content creation, branding and social media strategy.
About Plant Powered Marketing
I started this business because I’ve always loved vegetarian food—and the creativity that comes with it. I’m naturally drawn to food vans and stalls that really care about what they’re serving, especially when it comes to well-made, thoughtful plant-based dishes.
Over time, I realised there are so many incredible vans creating amazing food, but not all of them are getting the attention they deserve online—especially when it comes to their vegetarian options. And that’s where social media can make such a difference.
It’s a powerful way to showcase what makes your van special—from the food itself to the story behind it—and highlight the dishes that often get overlooked.
My goal is simple: to help food vans and stalls build an authentic social media presence so more people can find them, support them, and enjoy what they create.
Let’s Work Together!
If you run a food van or stall and want help sharing your food and story online, I’d love to hear from you. Whether you’re just starting out or looking to grow your social media, I can help you showcase what makes your menu special—especially when it comes to great vegetarian dishes.
Feel free to get in touch and we can chat about how I can support your growth.
What I can do for you
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What I can do for you 🌱
I help food vans and stalls build a strong, consistent presence on social media—so their food looks as good online as it does in real life.
From setting up or refreshing your accounts to creating weekly content, I make sure your restaurant shows up in a way that feels professional, engaging, and true to your brand. This includes a mix of posts, stories, and short-form video, along with ongoing community engagement to help you connect with the right audience.
I also plan your content in advance, so you always know what’s going out and why, and offer content shoots to capture your food at its best—especially the dishes you really want people to notice.
Everything is tailored to your business, whether you need full management or just support getting started—but the focus is always the same: helping you attract more of the right customers and keep them coming back.
1.The success fast track
2. The social takeover
3.The helping hand
Follow me on socials
Blog
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Blog *
🌱 Top Vegetarian Food Trends in 2026
What every food van owner (and marketer) needs to know
The street food scene in 2026 isn’t just growing — it’s evolving fast. Customers want more than good food; they want memorable experiences, bold flavours, and brands that stand out online as much as they do on the street.
For food vans, social media now plays a huge role in building hype, attracting local crowds, and keeping queues coming back.
If you run (or market) a food van, staying ahead of these trends isn’t optional — it’s how you stay visible in a crowded market.
Click below to discover the biggest food van and street food trends shaping 2026:
Get in touch
Interested in working together? Fill out some info and I will be in touch shortly. I can’t wait to hear from you!